Microwave Steak

Microwave steak, inspired by microwave rice, is a new lightweight Western cuisine. It is made from imported prime beef, with smooth pasta and nutritious fresh vegetables, with a special black pepper sauce, and can be heated in the microwave oven on high for just a few minutes. Its color, aroma, taste and shape are comparable to traditional Western food, and it has become a steak product entering the provincial railroad bureau, and is one of the popular Western food on the high-speed railway.